£24-26k pro rata Published: 13/02/2018
Bath, United Kingdom
Job Type


If you are looking for a role working for an award winning publisher based in beautiful Bath (and like writing about food) then read on! This role is to start ASAP but is a 6 month role to cover a secondment but there is potential for this to be a permanent role too. This company are proud of the award winning brands and content they produce and so they are looking for someone who really knows their stuff and can bring a real passion, skill and enthusiasm to the role.

You will be responsible for commissioning and subbing a foody magazine and managing the editorial process from day one to pdf. In edition, the editor (you!) will be required to manage the financial administration of this magazine and website and working closely with the digital and commercial teams. The role is based in their Bath office.

Crucial aspects of the job role will be:

  • Developing content strategies for the brand
  • Planning and commissioning magazine content
  • Chasing writers for outstanding copy/additional copy for both magazine and website
  • Working with Art Editor on content layouts and image selection
  • Editorial budget administration – managing contributor costs including, invoicing, rate negotiations etc
  • Subbing submitted copy and ensuring it conforms to this brands' design spec, and where necessary re-shaping and re-writing content
  • Taking control of XMF upload and mag-send when required
  • Taking control of Google Drive mag-planning documentation (flat plan, running order) and updating as necessary
The salary is approx £24-26k (pro rata for 6 months) - if you feel you have relevant experience (editing your uni magazine won't cut it..) then please apply today for more details!
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